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Warm Jam

Spreading craft, design and perversion.

Gulliver!

Snapped on the beach at Hastings Seafood & Wine festival today:

baby seagull!

Very good day, despite having to wash the fish smell off my fingers every half hour (that’s what she said) (ahem, sorry).

Mussels, fish & chips, paella, my first ever oyster, local wine, FILO microbrewery bitters, and a really nice gooey chocolate dessert thing in a shot glass with a polenta biscuit that reminded me of a poshed-up version of a KP Choc Dip – anybody remember those? I want more…

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